
Not last night but the night before, I'd just got myself settled into bed, with The World Tonight and a glass of wine, when I realized that I'd left my book along in the kitchen.
Now, as anyone of a certain age knows, once you've gone through the rigmarole of getting yourself comfy in bed, it's a bit of a thought to get back up again so I decided just to stay put.
The only book I had to hand was The Sprouters Handbook, not exactly a thriller but better than nothing, and as it turned out, a bit of a page turner.
Before I knew it I was up to page thirty as a whole new world of easy to grow super healthy food was revealed to me.
I had no idea they were so nutritious. Apparently you could survive just by eating Alfalfa and while I can't remember now, off the top of my head, which particular sprout does what, some will even restore grey hair to it's natural colour.
As I lay there wondering if a life of sprouting could turn back the raveges of time, I slowly driffted off into a heaven of sprouting possiblities and the next thing I knew the milkman was rattling his crates outside my window.